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Image of BBQ Pulled Pork Sweet Potato Bites

BBQ Pulled Pork Sweet Potato Bites

  • Author:Krista
  • Prep Time:5 mins
  • Cook Time:5 hours
  • Total Time:5 hours 5 mins
  • Yield:50bites1x
  • Category:Appetizer
  • Method:Crock Pot
  • Cuisine:American

Description

BBQ Pulled Pork Sweet Potato Bitesare sure to be a family favorite. Topped with creamy whipped goat cheese and moist Pulled Pork with a few secret ingredients – you’ll be addicted after one!


Ingredients

Scale

BBQ Pulled Pork:

  • 23lbs. pork loin roast {I usually trim the fat off before cooking}
  • 1large red onion, diced
  • 3whole garlic cloves, peels removed
  • 15 oz. tomato sauce (no salt added)
  • 1/2 cupbalsamic vinegar
  • 1 teaspoonsmoked paprika
  • 1/2 teaspoonsalt
  • 5dried apricots

Sweet Potato Bites:

  • 2large sweet potato, 1/4″ slices
  • 4 tablespoonsolive oil
  • salt to season
  • 4 oz. goat cheese, softened
  • 2汤匙cream cheese, softened
  • 3/4 cupsliced green onions

Instructions

  1. In a medium bowl add diced onions, garlic cloves, tomato sauce, balsamic vinegar,smoked paprika, salt, and apricots. Gently mix together.
  2. Add pork loin to bottom of crock pot, pour balsamic mixture over pork.
  3. Cook on HIGH for 4-5 hours.
  4. Shred pork using two forks, leave pork in sauce.
  5. In a food processor add goat cheese and cream cheese. Blend until the cheese has a whipped appearance.
  6. Preheat oven to 425.
  7. Cover two baking sheets with tin foil and brush 1 tablespoon of olive oil on the tin foil.
  8. Add sliced sweet potatoes in a single layer to each of the baking sheets.
  9. 加2汤匙橄榄油a small bowl and brush on the top of the sweet potato slices. Season with salt.
  10. Bake for 10 minutes, rotate the pans 180 degrees and switch the placement (move the pan on the bottom to the top and the one of the top to the bottom) for even cooking.
  11. Bake for an additional 10 minutes, until slightly crispy.
  12. Assemble sweet potato bites: sweet potato slice, goat cheese, bbq pulled pork, garnish with green onions.


Nutrition

  • Serving Size:2 bites
  • Calories:110
  • Sugar:3 g
  • Sodium:183 mg
  • Fat:6 g
  • Carbohydrates:6 g
  • Fiber:1 g
  • Protein:10 g
  • Cholesterol:29 mg

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