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A couple of tropical cocktails on a kitchen countertop with two thin lime slices floating around in each glass

Pineapple Rum Punch

  • Author:Krista
  • prep_time Prep Time:5 minutes
  • cook_time Cook Time:0 minutes
  • total_time Total Time:5 minutes
  • yield Yield:61x
  • category Category:Drink
  • method Method:Pitcher
  • cuisine Cuisine:American

Description

Step up your summer celebrations with a pitcher ofPineapple Rum Punch! This sweet fizzy cocktail transforms your favorite tropical fruits into a boozy refresher.

Scale

Ingredients

  • 1 cupcoconut rum (I love the brandRumHaven)
  • 1/2 cupwhite rum
  • 3 cupspineapple juice
  • 1/4 cuplime juice
  • 1/3 cuporange juice
  • 7.5 ozginger ale

Instructions

  1. Add all ingredients to a pitcher. Stir.
  2. Serve over ice.
  3. Garnish with pineapple, lime or orange slices and fresh mint.

Notes

  • Makes 6-8 drinks.
  • To Make Ahead:Leave out ginger ale and stir in just before serving. Combine all other cocktail ingredients and refrigerate mixture in an airtight container for up to 2 days.

Nutrition

  • Serving Size:6-8 oz
  • Calories:187
  • Sugar:18 g
  • Sodium:6 mg
  • Fat:0 g
  • Saturated Fat:0 g
  • Carbohydrates:38 g
  • 纤维:0 g
  • Protein:1 g
  • Cholesterol:0 mg

Keywords:pineapple drink, tropical cocktail, mix drink rum

Find it online://m.albarakaa.com/pineapple-rum-punch/