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TheseGrilled Beef Kabobsare made with tender Top Sirloin and alternated with fresh seasonal vegetables, served with a homemadeAvocado Cucumber Tzatziki Sauce. A great healthy meal to have on the table in 30 minutes!
Scale
Ingredients
Beef Kabobs:
- 1.5磅。顶级牛里脊肉,切成1” cubes
- 1red onion, quartered
- 2zucchini, cut into1” slices
- 1 pintof cherry tomatoes
- olive oil
- salt & pepper
Avocado Cucumber Tzatziki:
- 5.5 oz. Fage plain greek yogurt
- half anavocado
- 1 teaspoonof dry dill
- 1/2 cupof cucumber, grated
- juice of1lemon
- 1garlic clove
- salt & pepper
Instructions
- In a blender, add garlic and blender for 30 seconds.
- Next add yogurt, avocado, dill, cucumber, lemon juice, and salt & pepper. Blend until creamy and completely combined.
- Set aside.
- Prep kabobs, alternate beef and cut vegetables on skewers. Season with olive oil, salt, & pepper
- 他at grill to medium high heat.
- Place kabobs on grill and grill 4-5 minutes per side.
- Remove from grill and let rest for 2-3 minutes.
- Serve Beef Kabobs with Avocado Cucumber Tzatziki Sauce.
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